Lunch Menu

Appetizers

Lobster Al Forno

Maine Lobster Baked with Gorgonzola Butter and Breadcrumbs, Served with House-made Baguette Crostini

$21.99

Escargot

Burgundy Snails Roasted in a Rich Garlic Herb Butter

$15.99

Stuffed Mushrooms

Crispy Mushrooms Stuffed with Boursin Cheese and Herbs, Served over Porcini Cream Sauce

$13.99

Calamari

Market Fresh, Breaded and Fried, Served with House-Made Peppadew Aioli

$15.99

Coconut Curry Shrimp

Fried Shrimp, Tossed in Chef's Signature Thai Chili Coconut Sauce, Topped with Toasted Coconut

$13.99

Beef Wellington Tarts

Slow Braised Short Rib in a Wild Mushroom Sauce, atop Buttery, Fresh Baked Puff Pastry Squares

$14.99

Maple Bourbon Scallops

Seared Sea Scallops over Sweet Potato Purée, Topped with Crispy Bacon and a Maple Bourbon Drizzle

$19.99

Jumbo Shrimp Cocktail

Served with Bloody Mary Cocktail Sauce

$14.99

Gluten free

Soups & Salads

Add Chicken +$6, Shrimp +$7, Salmon +$10, Steak +$9

Lobster Bisque

Mushroom Brie

Soup of the Day

Steak Caesar Wedge Salad

Romaine Wedge, Topped with Fresh Shaved Parmesan, Pickled Onions, Caesar Dressing, and Croutons, Accompanied by Tender Filet Medallions

$21.99

Blueberry Citrus Salad

Cherry Tomatoes, Cucumbers, Blueberries, Mandarin Oranges, and Mixed Greens Tossed in Raspberry Vinaigrette, Topped with Creamy Goat Cheese Crumbles and Candied Pecans

$14.99

Gluten free

Vegetarian

Grilled Salmon Salad

Grilled Salmon over Romaine Lettuce, Cherry Tomatoes, Red Onions, and Roasted Red Peppers, Tossed with Mediterranean Dressing, with Fresh Mint and Walnuts

$19.99

Gluten free

Beet & Burrata Salad

Beets, Imported Burrata Cheese, Mixed Greens, Mandarin Oranges, Red Onions, Cherry Tomatoes, and Toasted Marcona Almonds, Tossed in Truffle Honey Vinaigrette, Finished with Balsamic Reduction

$15.99

Gluten free

Vegetarian

Cran-Apple Chicken Salad

Fresh Cut Apples, Dried Cranberries, Gorgonzola Cheese, and Mixed Greens, Tossed in Raspberry Vinaigrette, Topped with Toasted Walnuts and Tender Grilled Chicken

$16.99

Gluten free

Legacy Chicken Salad

A Scoop of Our Famous House-made Chicken Salad, Made with Pecans, Dried Cranberries and Celery, Served Over Romaine Lettuce, with Cherry Tomatoes and Cucumbers, Your Choice of Dressing

$14.99

Gluten free

Garden Salad

Cherry Tomatoes, Red Onion, and Cucumbers, Over a Bed of Mixed Greens, with Choice of Dressing

$9.99

Gluten free

Vegetarian

Pick Two

Choose Any Two Items From Below 12.99 Gluten Free Sandwich Bun Available for an Additional 1.99

PICK TWO

Choose Any Two Items From Below 12.99 Half Chicken Salad Sandwich on Rye Half French Dip Half Classic Reuben Half Tuna Salad Sandwich Whole Grilled Cheese (W/ Crispy Bacon, Asiago, and Boursin) ____________ Caesar Side Salad House Side Salad Potato Salad _____________ Mushroom Brie Lobster Bisque Soup of the Day Macaroni & Cheese

$13.99

Legacy Favorites

Maple Pecan Encrusted Salmon

Pecan Encrusted and Finished with a Maple Glaze, Paired with Mashed Sweet Potatoes and Seasonal Vegetables

$23.99

Fish & Chips

Yuengling Beer Battered Haddock Served with House-made Tartar Sauce, Seasoned Fries and Coleslaw

$19.99

Chicken Pot Pie

Slow-Simmered Chicken, Peas, Corn, Carrots, and Onions in a Creamy Sauce, Topped with Flaky Pastry Crust, Paired with Seasonal Vegetables

$15.99

Red & White Chicken Parmesan

Breaded Chicken Topped with Marinara Sauce and Mozzarella Cheese, Paired with Linguini Alfredo

$21.99

Coconut Curry Shrimp Bowl

Shrimp with Onions and Peppers, Sautéed in Curry Coconut Sauce, Served over Steamed Herb Rice, Topped with Toasted Coconut

$15.99

Gluten free

Root Beer BBQ Ribs

Half Rack of St. Louis Pork Ribs, Slow Smoked and Brushed with Root Beer BBQ Sauce, Served with Macaroni and Cheese and Cole Slaw

$15.99

Flatbreads

Chicken Pesto Flatbread

House-made Pesto Sauce, Topped with Mozzarella, Grilled Chicken, Sundried Tomatoes, Fresh Arugula

$14.99

Apple & Walnut Flatbread

Fresh Apples, Walnuts, Red Onion, Gorgonzola and Mozzarella Cheeses, Drizzled with Truffle Honey Balsamic Reduction

$14.99

Fig & Goat Cheese Flatbread

A Crisp Flatbread, Topped with Mozzarella Cheese, Dried Figs and Goat Cheese, and Drizzled with Balsamic Reduction

$15.99

Handhelds

All Handhelds are Paired with Choice of Seasoned Fries, House Chips, Potato Salad, or Coleslaw. Gluten Free Buns Available for an Additional 1.99

Legacy Club

Oakwood Fire Grilled Chicken, Applewood Smoked Bacon and Swiss Cheese, Topped with Peppadew Aioli, Served on White Toast with a Deli Pickle

$14.99

French Dip

Shaved Beef, Topped with Swiss Cheese and Served on a Freshly Baked Hoagie Roll, Paired with Au Jus

$15.99

Chicken Salad Croissant

Housemade Chicken Salad, with Pecans, Dried Cranberries, and Celery, on a Freshly Baked Croissant

$13.99

Haddock Sandwich

Yuengling Beer Battered Haddock, Topped with Lettuce, Tomato, Onions and Cole Slaw, with Peppadew Aioli, on a Brioche Bun

$15.99

Classic Reuben

Sliced Corned Beef, Thousand Island Dressing, Swiss Cheese and House-made Sauerkraut, Served Pressed, on Marbled Rye with a Deli Pickle

$14.99

Fish Tacos

Two Yuengling Beer Battered White Fish Tacos, Topped with House-made Cole Slaw and House-made Chipotle Aioli, Wrapped in Soft Flour Tortillas

$13.99

Pesto Chicken Sandwich

Grilled Chicken, Mozzarella Cheese, Pesto Aioli, Sundried Tomatoes, and Arugula, Served on a Freshly Baked Hoagie Roll

$14.99

Meatloaf Sandwich

Our House Made Veal and Pork Meatloaf, Served Open-Faced on Texas Toast, Drizzled with a Port Wine Reduction and Piled High with Fresh Fried Onion Straws

$13.99

Burgers

All Burgers are Paired with Choice of Seasoned Fries, House Chips, Potato Salad or Cole Slaw. Substitute a Gluten Free Bun for an additional $1.99.

Classic Burger

USDA Prime Burger, Topped with Lettuce, Tomato, Red Onion, Housemade Pickles and Mayo.

$13.99

Wagyu Burger

Half Pound Wagyu Burger Topped with Smoked Gouda, Bacon Jam, Pickled Red Onion, Tomato, Mixed Greens, and Peppadew Aioli

$19.99

French Onion Burger

USDA Prime Burger, Topped with Caramelized Onion, Mozzarella Cheese and Peppadew Aioli

$14.99

Maker’s Mark Burger

USDA Prime Burger, Topped with Crispy Bacon, Melted Cheddar Cheese and Maker’s Mark Bourbon Glaze, Piled High with Golden Onion Straws`

$14.99

Dessert

Creme Brûlée

Sweet, Cream Custard Enveloped in a Caramelized Sugar Crust

$7.00

Gluten free

Sea Salt Caramel Cheesecake

NY Cheesecake Swirled in Thick, Rich Dulce De Leche, Sprinkled with a Light Dusting of Sea Salt & Caramel Drizzle

$8.00

Carrot Cake

Seven Deliciously Moist Layers of Carrot Cake and Our Famous Cream Cheese Icing

$9.00

Key Lime Pie

Made in True Key West Fashion with Real Key Lime Juice, in a Buttery Graham Cracker Crust, Dressed with Whipped Cream and Raspberry Drizzle

$8.00

Black Tie Chocolate Cake

Chocolate Brownie Layered with Creamy White Chocolate Filling Topped with Moist Chocolate Cake, Finished with a Velvety Fudge Icing and White Chocolate Curls

$9.00